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Eat Better, Feel Better: My Recipes for Wellness and Healing, Inside and Out
By Giada De Laurentiis
#1 NEW YORK TIMES BESTSELLER - Giada De Laurentiis shares how her unique approach to wellness completely transformed her relationship with food--...
Bright Line Eating: The Science of Living Happy, Thin and Free
By Susan Peirce Thompson
Now in tradepaper: New York Times bestseller breaks open the obesity mystery using the brain as the key to weight loss.Bright Line Eating has helped...
A Hunter-Gatherer's Guide to the 21st Century: Evolution and the Challenges of Modern Life
By Heather E. Heying, Bret Weinstein
In this book, Heying and Weinstein cut through the politically fraught discourse surrounding issues like sex, gender, diet, parenting, sleep,...
Beat Cancer Kitchen: Deliciously Simple Plant-Based Anticancer Recipes
By Chris Wark
Whether you're seeking breakfast, lunch, dinner, or a snack, aweeknight-friendlycookbook of 125+easy-to-makeplant-based recipes to support your...
I'll Start Again Monday: Break the Cycle of Unhealthy Eating Habits with Lasting Spiritual Satisfaction
By Lysa TerKeurst
Have healthy eating plans left you feeling defeated? Lysa TerKeurst offers a new perspective to all those stuck in the cycle of losing weight and...
Skinnytaste Air Fryer Dinners: 75 Healthy Recipes for Easy Weeknight Meals: A Cookbook
By Gina Homolka
75 recipes dedicated to making air fryer dinners easier and healthier, from the #1 New York Times bestselling author of The Skinnytaste Air Fryer...
The Fiber Fueled Cookbook: Inspiring Plant-Based Recipes to Turbocharge Your Health
By Will Bulsiewicz
New York Times bestselling author Dr. Will Bulsiewicz offers a groundbreaking cookbook packed with delicious plant-based recipes, as well as a...
Keep Sharp: Build a Better Brain at Any Age
By Sanjay Gupta
Keep your brain young, healthy, and sharp with this science-driven guide to protecting your mind from decline by neurosurgeon and CNN chief medical...